Apicoltura Ribaditi

In the uncontaminated nature of the hills of Calice, in the village of Santa Maria (at 600 meters above the sea) the beehives of Ribaditi's apiculture collect the nectar from acacias, chestnut trees and the spontaneous flowering of every season. The holder of the farm, the young entrepreneur, Mrs Coselli Monica, is an active and fervent ecologist and her honey is produced according to ancient rules and modern technology. Great attention is given to the choice of the best location of the apiaries, excluding those zones near pollution sources like roads, inhabited places, etc, and privileging those sites suitable for the production of valuable nectar. The honey is extracted from the honeycombs by means of cold centrifugation, then it is put into pots, without any thermal or chemical treatment. The Farm also produces other typical products of the beehive, such as propoli, pollen and royal jelly. Mrs. Coselli is pleased to invite to you to visit the apiaries and the laboratory. Please call number 0187-936346 0187-506991.