RECEIPES OF CARLETTA
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PEPPERS SAUCE Ingredients: 1 large roasted and peeled bell pepper, 1 salted
anchovy, 1 pieces of bread crumb soaked
in water and vinegar, capers, fresh chillies, 1/2 clove of garlic, extra virgin olive oil.
Preparation: put all in a blender, except olive oil that will be
added little by little until you reach the density requested. |
