RECIPS OF CARLETTA
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STUFFED
LETTUCE Ingredients: filling for 4 people (20 large leaves of lettuce), 1
onion, 1 clove of garlic, 300 grams of minced meat, 200 GR of mortadella, 200
grams of ricotta, 2 egg yolks, 1 egg, marjoram in abundance, 2-3 spoons of
Parmesan cheese, the crumb of a sandwich soaked in milk. Preparation: Brown the onion, chopped garlic,
and then adds the mortadella, the minced meat and the breadcrumbs. Withdraw
from the heat; add the 2 egg yolks and the egg, the ricotta, marjoram and the
parmesan cheese. blanch the lettuce leaves in boiling salted water and drain them
after, prepare small packages with leaves filled with the stuffing, put it in
a pan from oven seasoned with a mushroom sauce or with a sauce obtained browning
in the butter: 1 clove of garlic, 1 bunch of pine nuts and adding pieces of
tomato skinned and deprived of seeds. In alternative lettuce can be served
with a good meat broth, in this case, replace the stuffing the mortadella
with ham and tie with the cotton thread the rolls obtained with the lettuce.. |
