Microbiologia
percorsi guidati
Lieviti
http://www.exploratorium.edu/cooking/bread/bread_science.html
scienza
del pane: saccaromiceti e animazione sulla formazione del glutine
http://www.ces.uga.edu/pubcd/b817-w.html
pagina
con disegni su batteri, lieviti e muffe (in inglese)
http://distans.livstek.lth.se:2080/yeast.htm
saccaromiceti
http://www.yeastgenome.org/yeast_images.shtml
immagini
di lieviti
http://bavarianbrewerytech.com/news/guess.htm
birra
http://www.foodsubs.com/LeavenYeast.html
vari
tipi di lievito usati nell’industria alimentare
Muffe
http://www.emsl.com/mold_testing.html
immagini
di muffe al microscopio
http://www.molddamagecontrol.com/list.htm
immagini
di muffe al microscopio e in piastra
http://vtpb-www.cvm.tamu.edu/vtpb/vet_micro/mycology/penicillium.html
penicillium
http://www.bgr.de/b412/bioleaching.htm
penicillium
http://www.precisionaccess.net/fungi.html
muffe
dannose
http://www.culture.fr/culture/conservation/fr/cours/rako_p05.htm
penicillium
http://pedagogie.ac-aix-marseille.fr/geniebio/microbio/microbio.html
immagini
di batteri, funghi e protozoi
http://www2.austin.cc.tx.us/microbugz/51fungi.html
immagini
di muffe e lieviti
http://www.bme.es/microkit/pic3sp.html
lieviti
e muffe in piastra
http://www.dotsongroup.com/toxicmolds.html
a.
flavus e aflatossine
http://www2.truman.edu/~jherrera/Anamorphic-fungi/Aspergillus/flavus/Aspergillus-flavus.html
a.
flavus
http://agebb.missouri.edu/storage/disease/cfig10.htm
a.
flavus
http://www.uio.no/conferences/imc7/NFotm2000/February2000.htm
penicillium
roqueforti
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