Calcium and Vitamin D Intake and Risk of Colorectal Cancer: The
The associations of intakes of calcium and vitamin D with colorectal cancer; risk were examined in the Multiethnic Cohort Study (Hawaii and Los Angeles, California). In 1993–1996, 85903 men and 105108 women aged ≥45 years completed a
Colon Cancer Epidemiology: Research data from University Hospital
A new study, "Survival after hepatic resection in metastatic colorectal cancer;: a population-based study," is now available. According to recent research published in the journal Cancer;, "Hepatectomy is the standard of care for patients
Body Mass and Colorectal Cancer Risk in the NIH-AARP Cohort
In most studies, body mass index (BMI) has been associated with increased risk of colorectal or colon cancer; in men, but the relation is weaker and less consistent for women, possibly because of interactions with age or hormone
Cancer
Similarly, mutations in the APC gene are linked to adenopolyposis colon cancer;, with thousands of polyps in colon; while young, while mutations in BRCA1 and BRCA2 lead to early onset of breast cancer;. Cancer; pathology is ultimately due
Blood Levels of Long-Chain Polyunsaturated Fatty Acids, Aspirin
Background: N-3 fatty acids may decrease risk of colorectal cancer; by inhibiting the cyclooxygenase-2 enzyme and production of proinflammatory eicosanoids derived from arachidonic acid (20:4n-6). Aspirin also inhibits the
Validity of Self-Reported Endoscopies of the Large Bowel and
Large-bowel endoscopy with removal of polyps strongly reduces colorectal cancer; risk. In epidemiologic studies, ascertainment of large-bowel endoscopies often relies on self-reports and might be prone to imperfect recall.
Oral Contraceptives, Reproductive Factors, and Risk of Colorectal
Previous findings on the associations between oral contraceptive (OC) use and reproductive factors and risk of colorectal cancer; have been inconclusive. The authors evaluated associations of OC use and reproductive factors (including
High carb diet not linked to colon cancer
Eating large amounts of carbohydrates does not appear to increase the risk of colon cancer; in women, according to study findings published in the American Journal of Epidemiology;. Channel: Health & Fitness Tags: Colon Cancer; in Women
Dietary Carbohydrate, Glycemic Index, and Glycemic Load in
Carbohydrate intake, glycemic index, and glycemic load were not associated with risk of colorectal cancer;, colon cancer;, or rectal cancer;. The multivariate hazard ratios for colorectal cancer; comparing the highest with the lowest
Dr. Grinker - autism epidemiology - Kim Chee
There is some suspicion that the large quantity of Kim Chee consumed by Korean people may actually contribute to their getting colon cancer;. Though maybe a careful study would show that it was just the Kim Chee with seaweed in it
JAMA -- Abstract: Dietary Fiber Intake and Risk of Colorectal
Dr Park is now with the Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of
JAMA -- Abstract: Meat Consumption and Risk of Colorectal Cancer
Author Affiliations: Epidemiology and Surveillance Research, American Cancer Society (Drs Chao, Thun, McCullough, Jacobs, Flanders, Rodriguez, and Calle,
Colorectal cancer: an overview of the epidemiology, risk factors
Colorectal cancer: an overview of the epidemiology, risk factors, symptoms, and screening guidelines from MedSurg Nursing in Health & Fitness provided free
About Colon CFR
The Colon Cancer Family Registry (C-CFR) is an international research and molecular epidemiology of colon cancer and its behavioral implications.
Calcium May Reduce Colon Cancer Risk, Study Shows Benefits Of
Blacks Have Lowest Colon Cancer Survival Rate In Study Of Insured professor of epidemiology, Arizona Cancer Center, University of Arizona, Tucson.
sanofi-aventis : Your Health - Oncology - Colorectal cancer
Colorectal cancer: epidemiology Colorectal cancer is the third most common form of cancer worldwide, and is particularly prevalent in Western countries.
NEJM -- Statins and the Risk of Colorectal Cancer
Statins inhibit the growth of colon-cancer cell lines, and secondary analyses of some Methods The Molecular Epidemiology of Colorectal Cancer study is a
Epidemiology of Vitamin D and Colorectal Cancer: Recent Findings
Studies over the past year have added more support to the idea that higher levels of vitamin D may decrease risk of colorectal cancer.
Commuting Physical Activity and Risk of Colon Cancer in Shanghai
3 Department of Epidemiology, Shanghai Cancer Institute, Shanghai, People’s Republic of China. Colon cancer incidence rates have been rapidly increasing in
epidemiology+colon+cancer: epidemiology+colon+cancer

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