the advanced professional pastry chef

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The Advanced Professional Pastry Chef: Bo Friberg: ISBN 0471359262
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Wiley-VCH - Friberg, Bo - The Advanced Professional Pastry Chef
Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim - A passion for publishing.
Amazon.com: The Professional Pastry Chef: Fundamentals of Baking
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Wiley-VCH - Friberg, Bo - The Advanced Professional Pastry Chef
Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim - A passion for publishing.
Amazon.com: The Professional Pastry Chef: Fundamentals of Baking
Buy this book with The Advanced Professional Pastry Chef by Bo Friberg today! The Professional Pastry Chef contains encyclopedic guidance on the
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BizRate helps you buy the The Advanced Professional Pastry Chef for the lowest price by comparing The Advanced Professional Pastry Chef prices at the
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Up-to-date, advanced techniques for the professional pastry chef and serious home baker The Advanced Professional Pastry Chef brings up-to-date coverage of
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Wiley::The Advanced Professional Pastry Chef
The Advanced Professional Pastry Chef Bo Friberg ISBN: 0-471-35926-2 Hardcover 864 pages March 2003. US $70.00 Add to Cart
Wiley::The Advanced Professional Pastry Chef
The Advanced Professional Pastry Chef Bo Friberg ISBN: 0-471-35926-2 Hardcover 864 pages July 2003. £48.50 / €56.60 Add to Cart