beyond chef kitchen reach

Chef profile: Grant Achatz of Trio Metromix.com
Editor's note : In July, 2004 Grant Achatz left Trio to start his own spot, Alinea , slated to open early 2005. Trio has been reborn with as Trio Atelier with chef Dale Levitsky (formerly of La Tache ) in the kitchen.
Oliver's entree to Melbourne served in Sydney The Age
Chef Jamie Oliver obliges for the cameras at a media launch in Sydney yesterday for his new restaurant Melbourne Fifteen and accompanying television series - and his live shows.
The sweet little guesthouses of Vieques CNN.com
For all its gorgeous white-sand beaches, the Puerto Rican island of Vieques hasn't caught up to its Caribbean neighbors when it comes to lodging. Next year, Starwood will open a W Hotel there, and that's sure to jump-start the competition. All the more reason to visit these stylish, unpretentious guesthouses right now.
Mercato offers Italian fare that you can't refuse Charleston City Paper
Mercato Italian Entrées: $20 and up Dinner nightly, late night menu 'til 1 a.m. 102 N. Market St. Downtown 722-8393
Ippei Japanese Bistro The Arizona Republic
New Ippei Japanese Bistro wants to be ''America's favorite Japanese restaurant chain.'' But it might be a little too good.
A New Yorker scribe makes a very un-Orwellian journey to a celebrity eatery. Sydney Morning Herald
A New Yorker scribe makes a very un-Orwellian journey to a celebrity eatery. -
Zab's Blog The News and Star
Woody’s off on his paper round, allowing me uninterrupted access to the computer. This is a quick one, but I want to get it in before I go to work.
Dierbergs primed for grand opening Edwardsville Intelligencer
The countdown ends Tuesday The countdown on the Dierbergs sign on Troy Road will reach zero on Tuesday as the store in Edwardsville Crossing will host a ribbon cutting and open its doors.
Seven held in raid on top restaurant The Scotsman
BOSSES at a top Edinburgh curry house today hit out at "heavy-handed" immigration officials who raided the restaurant as it was about to open.
Gilt of The New York Palace Hotel Names Christopher Lee as Executive Chef PR Newswire via Yahoo! Finance
Gilt, a restaurant and bar located just beyond the wrought iron gates of The New York Palace Hotel at 50th and Madison, today announced that Christopher Lee has been appointed Executive Chef.

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